Kosher Food Certification
Corporate Profile:

Qualified, confidential, and reliable,
BIR is your trusted partner in industrial kosher certification.

Our company is staffed by a team of well-trained and highly skilled employees. BIR Igud Rabbonim members are real specialists, trained in food production technology and experts in achieving an extremely reliable and the highest level of Kashrus Standard. All our BIR team members have exceptional knowledge of all our Kosher certification procedures. This will ensure that when you make an enquiry with us, your call is handled professionally and quickly which means you will get the answers you are looking for when you need them. People recognized as among the most talented in their fields, at your convenience.

Rav Osher Yaakov Westheim

Rav Osher Yaakov Westheim,Av Beis Din,President

  • Rav Osher Yaakov Westheim was born in Gateshead, England. Studied in Gateshead Yeshiva and in Be’er Yaakov, Eretz Yisroel.
  • Went to Manchester Kollel Pessach 1968 (headed by Rav Yitzchok Yaakov Weiss of Eida HaChareidis, heard Shiurim from him).
  • Semicho (Rabbinic Ordination) from Rav Rav Yitzchok Yaakov Weiss Av Beth Din Eida HaChareidis in Winter 1971. Shimush(Training) with Rav Weisz and Rav Padwa, Rav of Kedassia, London, England.
  • Joined Manchester Beis Din October ’76 as head of Kashrus. Appointed Dayan on Manchester Beth Din.
  • Established Yeshivas Ezras Torah in Manchester in September 1995.
Rav Cremisi

Rav Cremisi,Dayan,Vice-President

  • Rav Cremisi studied in Yeshiva Ketano in Marseilles, France and in Epinay’s Yeshiva. After studying in Yeshive Atereth Isroel in Jerusalem,
  • Studied in Epinay’s Kollel headed by Rav Heymann. He remained there for the next 13 years to further his broad knowledge in Jewish Law.
  • He holds a few Smichos (Rabbinic Ordination) from Rav Breisch of Zurich, Switzerland and from numerous other Rabbonim in Israel.
  • Shimush (Training) by Rav Wosner (Chimouch Nida) and by the Rabbinate of Tel Aviv (Gittin).

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